I’ve got a reasonably adventurous palate. When I was in Cambodia, I ate a chilli stir-fried beetle. It wasn’t that bad. I think one of my least favourite foods must be raw sea urchin. I was foolish enough to eat it not once, but twice, just in case it was better the second time around. It wasn’t.
Nonetheless, I was rather horrified when I read of the French hikers who survived in the South American jungle for seven weeks on a diet of tarantulas and turtle. Ugh. Don’t think I’ll be trying that one any time soon. Brr!